Pulses and Lentils

Pulses and lentils suppliers UAE

We are a well-known supplier and Wholesale distributors of Pulses and Lentils in UAE and across Middle East countries. We export to different parts of Europe and Africa as well. We always make sure the quality of products is high and supplies the finest pulses (whole) of high nutritional value to reach our customers. Emerald Pulses and Lentils Trading Company is based in Ajman, UAE with a huge inventory of Pulses and Lentil products in UAE.

Pulses and Lentils are among the most versatile and nutritious foods available. Due to their high nutritional values and taste, they are always in demand for the staple food requirement as they take part in the major protein source. We source them from all around the world mainly from India, Canada, Ukraine, Russia where they serve premium quality pulses and lentils. Emerald collects a variety of pulses&lentils from these countries, processes, and exports all over UAE, Middle East countries, and also to Europe and Africa. Our collection is grown in fertile conditions and harvested at right time, ensuring that they are free from any malformations. They are cleaned with proper care and packed into PP bags to assure the safe delivery of pulses.

Pulses and Lentils supply in UAE

Emerald brings a selection of a variety of pulses and lentils which are Split & Skinned Yellow Lentils (Moong Dal & Whole), Split & Skinned Green Gram (Moong Beans), Pink or Red Lentils (Masoor Daal), Yellow Pigeon Peas (Toor Dal), Black Gram Lentils (Urad Dal), Split Chickpeas Brown(Chana Dal & Chana Whole), White Chick Peas, Black Chickpeas, Red Kidney Beans and Black Eyed Beans.

The variety series of Pulses and Lentil are packed in a variety of packages and weight which are also available upon request and requirements of the customers. We supply to different retailers and wholesalers of our distribution network with safety packaging and delivery.

Lentils or Moong Daal have wide variety of species

Split & skinned yellow lentils (MOONGDAL & WHOLE )
Split & skinned green gram (Moong Beans)

Pink or Red Lentils ( Masoor Daal)

Split & skinned Red lentils (Masoor DAL & WHOLE )


Yellow Pigeon Peas (Toor Dal)
Black Gram Lentils (Urad Dal )